Corn ’n’ Oil

• 2 oz Dark rum
• ½ oz Velvet falernum
• wedge Fresh lime juice
• 2 dashes Angostura bitters (optional)

Dress it up

• Pineapple & palm cocktail picks (optional)Buy
• Tiki bamboo cocktail picks (optional)Buy

Serve in

Double rocks glass

Classic Mai Tai and short crushed-ice vessel

Buy

Method

1. Build rum and falernum over ice.
2. Squeeze lime; optional bitters.

Related

• Mai Tai · Rum
• Painkiller · Rum
• Piña Colada · Rum
• Zombie · Rum