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Falernum–absinthe rum sour with lime.
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Ingredients
Drinks
1
- 1½ oz Jamaican rum
- ¾ oz Light rum
- ½ oz Fresh lime juice
- ½ oz Velvet falernum
- ½ oz Cointreau
- 1 dash Angostura bitters
- 1 dash Absinthe
Dress it up
Serve in
Method
- Shake rums, lime, falernum, bitters, and absinthe with ice.
- Strain over crushed ice.
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