Fog Cutter

Ingredients

• 2 oz Light rum
• 1 oz Brandy
• ½ oz Gin
• 2 oz Fresh lemon juice
• 1 oz Orange juiceBuy
• ½ oz Orgeat syrupBuy
• ½ oz float Sherry

Dress it up

• Assorted drink umbrellas & firework picks (optional)Buy
• Tiki bamboo cocktail picks (optional)Buy

Alcoholic ingredients are never linked.

Serve in

Highball / Collins glass

Tall builds, ginger beer highballs, and zombie pours

Buy

Method

1. Shake spirits, citrus, and orgeat with ice.
2. Strain over ice; float sherry.

Related

• Mai Tai · Rum
• Painkiller · Rum
• Piña Colada · Rum
• Zombie · Rum