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Build Your Tiki Bar. Atmosphere and gear for a tiki bar at home

RecipesDivision Bell

Dimly lit bar

Tequilaeasy

Division Bell

Phil Ward’s mezcal Last Word riff with Aperol and maraschino.

Popularity 76

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Notes

Non-alcoholic variation
Bitter orange aperitif syrup, cherry syrup, and lime up.

Ingredients

Drinks
1
  • 1 oz Mezcal
  • ¾ oz Aperol
  • ½ oz Maraschino liqueur
  • ¾ oz Fresh lime juice

Dress it up

  • Viski copper tiki cocktail picks (optional)Buy
  • Cocktail umbrellas & bamboo picks (optional)Buy

Serve in

Coupe glass

Chilled up drinks—daiquiris, sours, and stirred classics

Buy

Method

  1. Shake mezcal, Aperol, maraschino, and lime with ice.
  2. Strain into a chilled coupe; express grapefruit over the top.

Photo: KC Shum · Unsplash License (generic night bar)

Recipes are for adults of legal drinking age where you live. Please drink responsibly.