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RecipesKentucky Mai Tai

Kentucky Mai Tai cocktail

Whiskey · Tequila · medium

Kentucky Mai Tai

Bourbon–mezcal Mai Tai–style home build with Cynar and peach.

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Notes

Community Copycat Adaptation
Community home build (sometimes attributed to Dan Sabo). May differ from the official house recipe.

Ingredients

  • 1 oz Bourbon
  • 1 oz Mezcal
  • ½ oz Cynar
  • ½ oz Peach liqueur
  • ½ oz Fresh lemon juice
  • ½ oz Orgeat syrupBuy
  • sprig Fresh mint (optional)

Dress it up

  • Viski copper tiki cocktail picks (optional)Buy
  • Cocktail umbrellas & bamboo picks (optional)Buy

Alcoholic ingredients are never linked.

Serve in

Double rocks glass

Classic Mai Tai and short crushed-ice vessel

Buy

Method

  1. Shake bourbon, mezcal, Cynar, peach liqueur, lemon, and orgeat with ice.
  2. Strain over crushed ice; mint.

Related

Photo: Michael Wagner · CC BY-SA 4.0

Recipes are for adults of legal drinking age where you live. Please drink responsibly. Buy links cover atmosphere gear and non-alc mixers only. Alcohol is never linked.